RACHMALINA SOERACHMAN; SALUT MUHIDIN; JERICO FRANCISCUS PARDOSI. Adolescents’ And School Stakeholders’ Views On Food Snacking In Indonesian Schools: A Qualitative Study Of The 2015 Global School-Based Survey (GSHS). INTERNATIONAL CONFERENCE OF HUMANITIES AND SOCIAL SCIENCE (ICHSS), [S. l.], p. 210–221, 2022. Disponível em: https://programdoktorpbiuns.org/index.php/proceedings/article/view/149. Acesso em: 10 sep. 2026.